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Pickled Grapes
Ingredients
- 1 and 1/2 cup sugar
- 1 cup white wine vinegar
- 1 stick cinnamon stick
- 1/4 tsp salt
- 1 lb grapes
Instructions
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Combine all the ingredients except the grapes in a saucepan and simmer for 5 minutes. Pour mixture over grapes. Cover and refrigerate until ready to eat.